Here is a brilliant compilation featuring short video clips from some of the most prominent documentary films of our times.

Featuring classic documentaries such as "New Swirled Order", "Zeitgeist" and various other videos and clips documenting UFOs, Crop Circles, ETs ...




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"Super High Me" is a 2007 documentary film about the effects of smoking cannabis for 30 days. The documentary stars comedian Doug Benson. The documentary's name and its poster are plays on the 2005 documentary 'Super Size Me'.

Super High Me documents Benson avoiding alcohol and cannabis for a cleansing period and then smoking and otherwise consuming cannabis every day for 30 days in a row. Benson says that Super High Me is "Super Size Me with weed instead of McDonalds". The film also includes interviews with marijuana activists, dispensary owners, politicians and patients who are part of the medical marijuana movement such as Marc Emery, the Canadian "Prince of Pot".


Benson took various tests to gauge his physical and mental health both before 30 days of not smoking cannabis, and after doing so for 30 days straight. Benson's physician concluded that the effects on Benson's health from his use of cannabis were generally inconsequential.



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"Supercharge Me! : 30 Days Raw" is a feature length documentary film about raw food diet made by Jenna Norwood, a former public relations consultant turned independent filmmaker, health educator and raw food chef.



In the film, inspired by Morgan Spurlock's 'Super Size Me', Jenna ate only raw foods - i.e. uncooked fruits, vegetables, nuts and seeds - for thirty days, to document the effect it would have on her health. The movie features interviews with noted raw vegan David Wolfe, as well as others who follow the diet, including celebrities Ben Vereen and Kathy Sledge.




References :

• Wikipedia ~ Supercharge Me !
• Raw Food World

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"Super Size Me" is a 2004 American documentary film about the Fast Food Industry, directed by and starring Morgan Spurlock, an American independent filmmaker. Spurlock's film follows a 30-day period from February 1 to March 2, 2003 during which he eats only McDonald's food. The film documents this lifestyle's drastic effects on Spurlock's physical and psychological well-being, and explores the fast food industry's corporate influence, including how it encourages poor nutrition for its own profit.

Spurlock dined at McDonald's restaurants three times per day, eating every item on the chain's menu. He would always choose to "super-size" his meal if he was offered by a McDonald's employee. Spurlock consumed an average of 20.92 megajoules or 5,000 kcal (the equivalent of 9.26 Big Macs) per day during the experiment. As a result, the then-32-year-old Spurlock gained 24½ lbs. (11.1 kg), a 13% body mass increase, a cholesterol level of 230, and experienced mood swings, sexual dysfunction, and fat accumulation to his liver. It took Spurlock fourteen months to lose the weight gained from his experiment.


The reason for Spurlock's investigation was the increasing spread of obesity throughout U.S. society, which the Surgeon General has declared "epidemic," and the corresponding lawsuit brought against McDonald's on behalf of two overweight girls, who, it was alleged, became obese as a result of eating McDonald's food [Pelman v. McDonald's Corp., 237 F. Supp. 2d 512]. Spurlock points out that although the lawsuit against McDonald's failed (and subsequently many state legislatures have legislated against product liability actions against producers and distributors of "fast food"), much of the same criticism leveled against the tobacco companies applies to fast food franchises whose product is both physiologically addictive and physically harmful.

The documentary was nominated for an Academy Award for Documentary Feature.



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